top of page

Grown-Up Limeade

Adulting can be fun at times!

  • 12 limes , 10 roughly chopped, 2 sliced

  • 200g caster sugar

  • 1l bottle soda water

  • J.T. Meleck vodka, to taste and preference


Lay the lime slices on a tray and freeze for at least an hour. Put the remaining chopped limes in a food processor or blender with the sugar and 100ml water. Blend until really juicy and completely broken down.


Strain the pulp from the juice. Have a taste – if it’s too sour, add a bit more sugar. This can be made 2 days ahead and chilled. Pour into a big jug with lots of ice and the lime slices. Add J.T. Meleck vodka and top up with soda water.

Serve and Enjoy!

29 views0 comments

Recent Posts

See All
bottom of page