A Perfect Pear
A little extra work with the double strain, but totally worth it.
1 1/2 ounces J.T. Meleck Vodka
1/2 ounce St-Germain
3/4 ounce lemon juice, freshly squeezed
3/4 ounce simple syrup
1 barspoon fresh pear puree
Garnish: 1 pear slice
Add the vodka, St-Germain, lemon juice, simple syrup and fresh pear puree to an ice-filled shaker and shake until chilled.
Double-strain into a coupe glass.
And as always, enjoy!