Cheers & News and Updates

Richard Hotard joins Jay Ducote of the Jay Ducote Show for a radio / podcast interview to discuss the latest on JT Meleck Vodka and Whiskey.

Recently, we got to show our Louisiana pride with a seasonal in-store display we deployed at a number of locations selling JT Meleck Vodka.

We are pleased to announce that JT Meleck Distillers’ Bloody Mary recipe was recently featured by several Acadiana radio stations.

Lafayette eatery Bon Temps Grill specializes in what it calls “swamp edge” cuisine in an urban Cajun atmosphere.

Cocktail #3 on our Countdown to 21 is the Magnolia from Café Vermilionville in Lafayette.

We wanted to see what French Press makes with JT Meleck Vodka so we stopped by and met bartender James who made us a Grand Fizz cocktail.

We stopped by Pete's and met bartender Al Lane who told us about Pete’s 2020 Do-Over cocktail.

Right off Johnston Street in the MidCity area of Lafayette is one of the most unique restaurant concepts in Acadiana.

The Bayou Mermaid cocktail gives off summer vibes and the taste will have you longing for a beach chair and ocean waves.

The Feels Like Summer cocktail at Spoonbill is a refreshing cocktail that pairs nicely with the eatery's bright and light menu offerings.

The Smoky Mary from Tchoup's Midcity is made with Tchoup's Bloody Mary mix incorporating their house BBQ sauce.

The Cellar Cocktail Bar & Lounge is a new take on a familiar hangout spot in Lafayette. We got to check out their updated space not too l

We stopped by Surge Entertainment to check out their Swamp Water cocktail.

Hub City Diner in Lafayette has long been a local favorite owing to its retro feel coupled with a range of delicious, all-American dishes.

We got a sneak peek at one of Tsunami’s latest drink offerings created by bartender Logan Sonnier: the Twenty21.